Quinta do Sobreiró de Cima Reserve White 2022

Description

Castes - Larinho Condega (70%), Moscatel Galician White (30%). Vinification -Manual vini for small perforated boxes. Reception with total deceival. Smooth crushing and pressing under inert atmosphere. Prolonged fermentation with controlled temperature of about 14oc. French and American wood internship, with agitation of thin -cuts - “Batonnnê” - until the bottle filling. TEST NOTES - pale yellow, has an aroma to white and exotic fruits with citrus notes, harmonized by fermentation and stage in French and American oak wood. In the mouth you feel an intense, fresh, complex and persistent fruity. It is a fuller wine, whose internship has given more complexity and balance. Thanks to your youth and freshness, try this wine as an appetizer, or to accompany scheal dishes such as grilled fish, shellfish or sushi. Serve at a temperature of 8ºC. This wine is ideal to accompany intense fish or white meat dishes. Serve at a temperature of 10ºC.